All posts filed under: Food cravings

My Grandma’s Soy Pork and Egg

One of my most vivid and fondest memories of childhood is the bento box that grandma prepared for me for school lunch everyday. It was not fancy at all but it was tasty. For six years, everyday for lunch, I ate a soy boiled egg, soy stewed pork, and white rice. No vegetable. I emptied the bento box everyday. A couple of years ago, when I had the chance to spend more time with grandma, I pestered her for the recipe. My 96-years-old grandma responded, “I have not cook in a long time. I don’t remember!” But I persisted. She finally told me! I was so excited to find out her secret that I cooked it that night while she hovered around the kitchen door giving more instructions. “More wine. What can do you with that little bit of wine!” “More sugar. That makes it shine!” I can still hear her clearly in my mind. (Note: My aunt did not like grandma near the narrow kitchen anymore while we cook. Just to be safe.) One …

Side Effect

“This is a very important problem, with some patients gaining sixty to one hundred pounds. Its mechanism is unknown but may involve increased appetite and/or effects on leptin, a hormone important for fat metabolism. Most disturbing are data suggesting that weight gain and the efficacy of the drug may be related, that is, you may have a choice of being fat and non-psychotic or thin and psychotic.” -Torrey, E. Fuller. Surviving Schizophrenia. 1983. Pg 217. *~*~*~*~* I am a very lucky person who only fully understood and experienced “side effect” after I turned thirty. I am both humbled by and mindful of what modern medication can do. One of the major adverse side effects of second generation antipsychotic Olanzapine (brand name: Zyprexa) is weight gain. When I started taking Zyprexa for schizophrenia, no one told me about the possible problem of gaining weight. My body adopted to the medication the same way most people did. My body changed how it reacted to food. The first thing that changed was how hungry I felt when I was …

Great Seafood Restaurants in Boston

My personal recent favorites are, from left to right, Pammy’s, Waypoint, and Select Oyster Bar. First, the food was excellent. I have been to these places multiple times so they are not a one-meal wonder. Second, the places are cozy with character. I enjoyed being there. For the man who was on a blind date with me and wonders where we should meet next, well, here is a big hint! For other men out there looking for a nice post-first-date spot, check these out and don’t forget to make a reservation for your special someone! More about these dishes that I love: Black Bass, Kamut Fregola, Sausage, Cynar Agrodolce, Pea Shoots · $27 Citrus Grilled Prawns, nori fattoush, herb salad, pickled pepper aioli · $17 Spanish Octopus, roasted tomatillo, chimichurri, blistered snap peas, cilantro · $21